Zaxbys Assistant Manager- Pace
On-siteFlorida, United States
Job Summary
Supervise 2-4 Shift Managers and 15-50 Team Members to enhance guest experiences and execute quarterly business objectives. Monitor food quality and service during work lunches, dinners, and weekends while maintaining proper inventory levels and cost control goals. Mentor Shift Managers and Team Members through appropriate training and open communication to foster a positive mental attitude. Ensure compliance with Zaxby's brand standards, local operating standards, and all Labor, Health, and OHSA guidelines. Work flexible hours including weekends and evenings to support operations across the restaurant environment.
Required Qualifications
- High School Diploma
- Minimum 1 year managing people in a restaurant environment
- Work with advanced kitchen and front-of-house operational equipment
- Work with computer and office equipment
- Physical condition necessary for bending, stooping, reaching/lifting arms above head, and standing and/or walking for prolonged periods of time
- Must be able to lift 50 lbs
- Basic math skills
- Understanding of currency
- Ability to read and comprehend
- Complete in-store training program
Desired Qualifications
- Knack for leadership in the quick service restaurant industry
- Chicken management skills
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