Wrapper
On-site · Marion, Iowa, United States
Job Summary
Wrapper in Hy-Vee Bakery processes and finalizes bakery products for display by counting, wrapping, weighing, labeling, and inspecting items while providing courteous, friendly customer service. Responsibilities include greeting customers, guiding them to products, taking orders at the bakery counter, wrapping and labeling products, applying merchandising labels, stocking and rotating items, ensuring signage is correct, maintaining cleanliness and sanitation, and adhering to department and store guidelines. The role involves working with coworkers as a team, handling customer inquiries, and reporting to the Bakery Manager. Education requirement is high school diploma or equivalent, and prior related work experience of up to six months is noted. Primary duties also include assisting in other store areas as needed and performing related tasks as required.
Required Qualifications
- Education: High school or equivalent
- Experience: six months or less of similar or related work
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