Wendy's Team Member

Team Member at Wendy’s provides friendly, accurate service and quality food preparation in a fast-paced restaurant setting. Responsibilities include greeting guests, taking accurate orders via POS, answering menu questions, ensuring timely and friendly service, preparing menu items per recipes, operating grills and fryers, maintaining food quality and proper labeling/rotation, cash handling, maintaining clean and organized front counter, dining room, kitchen and service areas, supporting opening/closing and shift changes, assisting with drive-thru when assigned, adhering to food safety and sanitation standards, and performing other duties as assigned. Must work collaboratively with team, follow management directions, maintain reliability and a professional appearance, and comply with safety and brand procedures. The role involves standing, walking, lifting, and operating kitchen equipment in a fast-paced environment with variable schedules.