Weekend Team Member

Provide uncompromising quality and service by ensuring hot food is served hot, cold food served cold, and maintaining a clean environment with a full uniform and a smile. Handle customer interactions with patience and effective communication, manage cash transactions and supply stock using basic math, and apply strong time management to avoid order errors and prevent accidents. Uphold high food quality standards and complete all assigned training programs. Work in a fast-paced environment with a flexible schedule that may include nights, weekends, and extended hours.