WEEKEND Back Line Opener *Must be 16yrs old or older*
$24,960–$29,120 year
On-site · Sparta, Wisconsin, United States
Job Summary
Front-line Team Member responsible for setting up the restaurant, preparing product, maintaining cleanliness, and delivering exceptional guest service while working with Managers and other Team Members to uphold standards. Duties include unloading/stocking inventory, ensuring health and safety compliance, maintaining uniforms/grooming, opening/closing back line, and setting up equipment. Must thrive in a fast-paced environment, interact positively with coworkers, be willing to learn all areas of restaurant operations, work multiple stations, and be available for weekdays, weekends, and holidays.
Required Qualifications
- Comfortable working in a fast-paced environment
- Ability to interact in a positive and professional manner with coworkers
- Willingness to learn all areas of restaurant operations & work multiple stations
- Available to work weekdays, weekends, and holidays
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