Waitstaff
$35,235–$42,286 year
On-siteFarmington, Connecticut, United States
Job Summary
Set and clear tables, take residents' dining orders, and provide the highest level of customer service. Review menus with residents and acquaint new residents with dining at Atria. Assist with the preparation, delivery, and cleanup of daily meals, banquets, and special events. Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room. Create a strong sense of teamwork with your colleagues and positive relationships with residents. On-the-job training provided with no experience needed. Salary range $16.94/hr - $20.33/hr.
Required Qualifications
- Basic reading, writing, and math skills
- Effective verbal and written English skills
- General knowledge of sanitation and safe food handling practices
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