Waiter
On-siteRiyadh, Riyadh Region, Saudi Arabia
Job Summary
Greet and seat guests, present menus, and take accurate orders using the point-of-sale system. Serve food and drinks promptly, ensure tables are set correctly, and maintain a clean dining area throughout service. Process payments efficiently, collaborate with kitchen staff for order accuracy, and address guest concerns while escalating issues to management. Assist in opening and closing procedures, including restocking and cleaning assigned areas. Adhere to all food safety, sanitation, and hygiene standards while working various shifts, including evenings, weekends, and holidays. Fluency in English is required, with Arabic or other languages being a plus.
Required Qualifications
- Greet and seat guests in a friendly and welcoming manner
- Present menus, including daily specials, and answer questions about menu items, ingredients, and preparation methods
- Take accurate food and beverage orders using our point-of-sale (POS) system
- Serve food and drinks in a timely and professional manner
- Ensure tables are set correctly with appropriate linens, china, glassware, and silverware
- Maintain a clean and organized dining area throughout service
- Process payments accurately and efficiently
- Collaborate with kitchen staff to ensure order accuracy and timely delivery
- Address guest concerns promptly and professionally, escalating issues to management when necessary
- Assist in opening and closing procedures, including restocking supplies and cleaning assigned areas
- Stay informed about menu changes, restaurant policies, and local events that may impact service
- Adhere to all food safety, sanitation, and hygiene standards
- Excellent communication and interpersonal skills
- Proven experience as a waiter in a fast-paced restaurant environment
- Strong customer service orientation with a friendly and professional demeanor
- Ability to work efficiently in a team while also handling tasks independently
- Detail-oriented with excellent memory and multitasking abilities
- Proficiency in using POS systems and handling cash/credit card transactions
- Knowledge of food safety and hygiene standards
- Physical stamina to stand and walk for extended periods
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Basic math skills for calculating bills and handling payments
- Fluency in English
Desired Qualifications
- knowledge of Arabic or other languages is a plus
- Passion for food and beverage service
- Strong time management and organizational skills
- Ability to remain calm and professional in high-pressure situations
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