Venue Manager - Royal Oak
$99,000–$100,000 year
On-sitePenola, South Australia, Australia
Job Summary
Lead operations for the Royal Oak Hotel and Prince of Wales Hotel by providing visible, hands-on leadership across both venues. Manage budgets, labour costs, rostering, and stock control while monitoring sales to drive revenue growth and profitability. Develop strong teams, ensure compliance with liquor licensing and food safety standards, and maintain consistent service delivery. Build relationships with customers, suppliers, and the local Penola community while ensuring both locations operate efficiently and safely. Maintain a consistent presence across two venues, adapting leadership to meet the unique needs of each business.
Required Qualifications
- Previous experience managing a busy hotel, pub or multi-department hospitality venue
- Current RSA, RP, and RSG/Advanced gaming qualifications
- The ability to move between and maintain a consistent presence across both venues
Desired Qualifications
- Experience overseeing multiple venues or business locations will be highly regarded
- Experience overseeing multiple venues or business locations
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