UFCW Meat Manager
On-siteBranson West, Missouri, United States
Job Summary
Direct meat and seafood associates to provide expert product knowledge, maintain clean department signage, and manage perishable inventory through daily case rotation and proper paperwork. Collaborate with the Pricing Coordinator to ensure pricing integrity, schedule team members, and monitor sales and labor metrics. Execute all safety guidelines, including reporting non-functional equipment, while adhering to dress code and completing required training. The role requires lifting 60 lb. boxes, using sharp knives, and working in environments with slippery floors. As a leader in the store, you will help Pyramid Foods deliver quality food and service to local communities.
Required Qualifications
- Must be able to lift 60 lb. boxes on occasion
- Must be able to exert 25-60 lbs. of force frequently
- Must be able to exert 10-20 lbs. of force constantly
- Must have dexterous use of both hands
- Must be able to stand and move about to various workstations
- Must be able to lift, carry, push and pull items
- Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes
- Must have good, corrected vision
- Must have good, corrected hearing
- Must be able to stoop
- Must be able to kneel
- Must be able to reach
- Must be able to work on floors that sometimes become slippery
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