To Go/Takeout Specialist

Take and ring in accurate take-out orders via phone and in person, double-check every detail before the order goes out, and oversee the to-go station. Manage payments and coordinate with the kitchen, and smoothly handle third-party delivery hand-offs. Fast-paced, hospitality-focused role with growth opportunities; AM/PM and Mid-day shifts available; part-time up to 40 hours per person. Benefits include health coverage options, pet insurance, EAP support, dining discounts, and charitable volunteer time. Equal Opportunity Employer.