To Go

Receive and process takeout orders via phone, online platforms, and in-person requests. Accurately enter orders into the POS system, confirm details with guests, and coordinate with the kitchen for timely preparation. Package food to maintain quality and verify accuracy before handing off to guests or delivery drivers. Provide professional service during pickup, answer menu questions, and maintain a clean, stocked station. Process payments and assist with opening, running, and closing duties. Follow all food safety and alcohol service guidelines while communicating clearly with kitchen staff and managers. This role serves as a critical link between the kitchen and guests at Bricktown Brewery in Owasso, ensuring every order reflects the brewery's commitment to quality and service.