Timbers - Server

Assist residents with meal selection, including ordering from menus, buffet, or a la carte items, while presenting options and answering questions regarding choices and ingredients. Record orders and relay them to the kitchen production area, then work efficiently to deliver food and aid residents as needed. Clear, clean, and reset tables for subsequent meal services, occasionally assisting with light back-of-house duties such as salad bar service, coffee brewing, or dessert portioning. Monitor residents to ensure safety in dining areas and perform other assigned tasks. Must be at least 15 years old with prior server experience preferred, along with POS software proficiency and effective communication skills. Background checks, drug screens, and potential physicals or TB tests are required.