TÉCNICO(A) EM NUTRIÇÃO E DIETÉTICA - BANCO DE TALENTO

Conduct clinical nutrition activities, including updating patient diet maps, logging consumed insumos, and monitoring food quality upon receiving shipments. Manage night shift handovers via established tools, request necessary repairs, and accompany kitchen staff in meal portioning and distribution. Strictly enforce infection control protocols, temperature logs, and chemical dilution standards while registering any quality deviations to initiate contingency plans. Maintain active CRN and MS Office skills to support these daily operational tasks within the Hospital Adventista de Manaus nutrition team.