Team Member
$26,562–$29,120 year
On-siteWaynesboro, Virginia, United States
Job Summary
Greet customers warmly and efficiently process their orders while collaborating with your team to ensure food quality and presentation meet high standards. Maintain cleanliness in both the dining area and kitchen, following strict safety and sanitation protocols. Assist in food preparation to keep items stocked and ready for service during peak hours, addressing patron needs and resolving concerns with empathy. Manage time effectively to navigate busy periods while maintaining a positive attitude. This part-time role requires strong interpersonal and communication skills to foster positive interactions and uphold Wendy's commitment to customer-centricity.
Required Qualifications
- strong interpersonal skills
- Excellent communication abilities
- A customer-centric mindset
- The ability to work effectively in a team
- Adaptability
- a positive attitude
- problem-solving skills
- A commitment to safety and hygiene standards
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