Team Member
$22,880–$24,960 year
On-site · Garland, Texas, United States
Job Summary
Team Member responsible for preparing and serving food to customers and maintaining a clean dining environment. Duties include greeting customers, taking and relaying orders, cooking and assembling foods and beverages with kitchen equipment, stocking kitchen and service areas, handling payments via cash register, unloading deliveries, cleaning dining and kitchen areas, and ensuring compliance with alcoholic beverage laws where applicable. Also includes performing other duties as assigned and maintaining a pleasant, customer-focused service standard.
Required Qualifications
- Must be able to receive and respond promptly to requests, orders and instructions
- Must be able to communicate with customers and coworkers
- Must be able to comprehend and appropriately react to others
- Must be able to perform multiple tasks
- Must be able to adjust to changing assignments
- Must be able to maintain productivity, composure, and a pleasant attitude under pressure
- Must be able to speak English in positions requiring immediate customer contact
- Must be able to learn POS Cash Register, Kitchen Screens, Recipes
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