Team Member
On-site · Columbia, Tennessee, United States
Job Summary
The Crew Person role is responsible for ensuring guests receive exceptional service, food quality, and maintaining cleanliness in the restaurant. Key duties include following guest service guidelines, preparing and delivering food according to Menu Standards, handling food safely, and adhering to cash control guidelines. The position requires effective communication skills and the ability to perform various cleaning duties. Applicants should preferably have a high school diploma or equivalent and must be willing to work flexible hours.
Required Qualifications
- Minimum of 16 years of age
- Reliable transportation to work
- Able and willing to work flexible hours
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