Team Member
On-site · West Point Troup County, Georgia, United States
Job Summary
The Crew Person is responsible for performing specific tasks and duties within the restaurant, ensuring guests receive a positive experience. Responsibilities include following guest service guidelines, preparing and delivering quality food products, maintaining cleanliness and sanitation standards, and adhering to cash control guidelines. The role requires effective communication skills and flexibility in working hours. A high school enrollment or equivalent is preferred, and candidates must be at least 16 years old.
Required Qualifications
- Minimum of 16 years of age
- Reliable transportation to work
- Able and willing to work flexible hours
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