Team Member
On-site · Birmingham, Alabama, United States
Job Summary
The Crew Person is responsible for performing specific tasks within the restaurant, ensuring all guests receive a positive experience through quality food preparation and maintaining a clean environment. Essential functions include following guest service guidelines, managing station cleanliness, adhering to food safety procedures, and effectively communicating with guests and team members. Applicants should be enrolled in high school or have a diploma, possess reliable transportation, and be flexible with work hours.
Required Qualifications
- Enrollment in high school; high school diploma or equivalent is preferable
- Must be a minimum of 16 years of age
- Must have reliable transportation to work
- Must be able and willing to work flexible hours, possibly including opening and closing shifts.
Additional Requirements
- Must be a minimum of 16 years of age
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