Team Member
On-site · Attalla, Alabama, United States
Job Summary
The Team Member is responsible for providing a positive guest experience by preparing quality food products according to standards and maintaining a clean and safe restaurant environment. Key duties include following guest service guidelines, working assigned stations productively, ensuring quality food delivery, adhering to food safety and sanitation requirements, handling cash properly, and communicating effectively with team members and guests. Candidates should be enrolled in high school or possess a high school diploma, have reliable transportation, and be willing to work flexible hours in a fast-paced environment.
Required Qualifications
- Enrollment in high school or high school diploma or equivalent is preferable
- Must be a minimum of 16 years of age
- Must have reliable transportation to work
- Must be able and willing to work flexible hours, possibly including opening and closing shifts.
Additional Requirements
- Must be a minimum of 16 years of age
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