Team Member - Days/Opening Shift
On-siteUtica, New York, United States
Job Summary
Provide an excellent guest experience by knowledgeably recommending meal options and fulfilling orders from start to finish. Prepare and serve fresh food daily while upholding food safety standards. Collaborate with teammates to keep all restaurant areas clean and maintain a pleasant atmosphere. Operate the computerized Point of Sale system and follow written and verbal instructions. This role requires bending, standing, and walking the entire workday, with the ability to lift 10 pounds frequently and up to 30 pounds occasionally. Training is provided on all roles and responsibilities.
Required Qualifications
- Some high school or equivalent
- Ability to understand and implement written and verbal instruction
- Ability to work any area of the restaurant as needed
- Ability to operate computerized Point of Sale system/cash register
- Ability to lift 10 pounds frequently
- Ability to lift 30 pounds occasionally
- Availability for Full Time/Part Time and Day/Evening/Weekend Shift positions
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