Team Member

Meet and greet guests while delivering excellent customer service in every circumstance. Support your manager and team by learning multiple positions including cashier, baking, drive-thru, salad and sandwich making, barista, and dining room cleanliness. Assemble menu items quickly, correctly, and consistently while maintaining strict health and food safety standards. Work 12-40 hours a week in a fast-paced environment to build a culture of Warmth, Belonging, Growth, and Trust.