Team Member

Restaurant Team Member at AES Restaurant Group (Arby’s) involved in delivering a positive dining experience across cashier, drive-thru, front-of-house, and kitchen roles. Will be trained on all crew positions (cashier, drive-thru, sandwich board) with flexible scheduling and opportunities to work Full Time or Part Time shifts. Key responsibilities include adapting to a fast-paced environment, communicating respectfully within a team, solving problems, maintaining high standards of integrity and customer satisfaction, listening to customers, maintaining a positive attitude under pressure, following safety and cleanliness procedures, and supporting the team to ensure a positive guest experience. Requirements mention ability to stand for 8-10 hours, lift up to 50 lbs, and perform general maintenance motions; EEO and E-Verify compliance are noted. Training and development opportunities are highlighted with a goal of contributing to AES’s vision of being the Premier Restaurant Company.