Team Member - 751 E Main St
On-site · Stamford, Connecticut, United States
Job Summary
Team members are responsible for delighting restaurant guests, following food safety and sanitation procedures, and providing prompt, friendly service in various roles such as food preparation and dining assistance. The role demands good interpersonal skills, cooperation with team members, adherence to company standards, and the ability to manage stressful situations while maintaining efficiency. Candidates should possess basic math and reading skills, and previous restaurant experience is helpful but not mandatory.
Required Qualifications
- At least 16 years of age
- Ability to follow food safety and sanitation procedures
- Basic Math and Reading skills
Desired Qualifications
- Previous restaurant experience
Additional Requirements
- All employees must be at least 16 years of age
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