Team Member
$31,512–$31,512 year
On-site · Phoenix, Arizona, United States
Job Summary
Provide exceptional guest service by greeting customers, taking orders, and processing payments while helping maintain a clean and safe restaurant environment. Perform food and drink preparation, assist with inventory and stocking, adhere to Burger King uniform and grooming standards, and support multiple station operations. This role requires reliability and flexibility to work evenings, weekends, and holidays in a fast-paced restaurant setting, collaborating with restaurant managers and team members to uphold operational standards.
Required Qualifications
- Must be at least sixteen (16) years of age
- Comfortable working in a fast-paced environment
- Ability to interact in a positive and professional manner with guests and coworkers
- Willingness to learn all areas of restaurant operations & work multiple stations
- Available to work evenings, weekends, and holidays
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