Team Member - 10249
On-site · Miramar, Florida, United States
Job Summary
Responsible for food preparation and service to customers while maintaining a clean dining environment. Duties include greeting customers, taking orders, cooking and packaging food, managing inventory and supplies, processing payments, and cleaning the premises. Must respond promptly to requests, communicate effectively, and work under pressure. The role requires standing, walking, and lifting up to 50 pounds. No supervisory responsibilities. An essential role within a dynamic and fast-paced kitchen and customer service operation, offering opportunities for advancement in a vibrant atmosphere.
Required Qualifications
- Ability to communicate with customers and coworkers
- Ability to comprehend and appropriately react to others
- Ability to perform multiple tasks
- Ability to adjust to changing assignments
- Ability to maintain productivity, composure, and a pleasant attitude under pressure
- Must be able to speak English in positions requiring immediate customer contact
- Ability to learn POS Cash Register, Kitchen Screens, Recipes
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