Team Member - 10235
On-site · Coral Springs, Florida, United States
Coral Springs, Florida, United StatesOn-sitePart TimeEntry LevelNo RequirementUnknown
Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Unknown
Job Summary
Responsible for preparing and serving food to customers while maintaining a clean dining environment. Essential duties include greeting customers, processing orders, cooking and packaging food, stocking service materials, handling cash registers, and cleaning restaurant premises. Strong communication and multitasking skills are required. The position does not have supervisory responsibilities.
Required Qualifications
- Ability to communicate with customers and coworkers
- Ability to perform multiple tasks
- Ability to maintain productivity and composure under pressure
- Ability to learn POS Cash Register and Kitchen Screens
- Must be able to speak English in positions requiring immediate customer contact
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