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Pollo Operations10 months ago

Team Member - 10129

On-site · Miami, Florida, United States

Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Unknown

Job Summary

Responsible for preparing and serving food to customers, while maintaining a clean and pleasant dining environment. Duties include greeting customers, taking orders, cooking and preparing food, stocking service materials, collecting payments, and cleaning the restaurant. Candidates must demonstrate strong communication and multitasking skills, maintain composure under pressure, and be able to lift up to 50 pounds. No supervisory responsibilities are required.

Required Qualifications

  • Ability to receive and respond promptly to requests, orders and instructions
  • Ability to communicate with customers and coworkers
  • Ability to comprehend and appropriately react to others
  • Ability to perform multiple tasks
  • Ability to adjust to changing assignments
  • Ability to maintain productivity and composure under pressure
  • Ability to speak English in customer contact positions
  • Ability to learn POS Cash Register, Kitchen Screens, Recipes
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Pollo Operations

Team Member - 10129

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