Team Member - 10091
On-site · Orlando, Florida, United States
Job Summary
Responsible for a variety of tasks related to food preparation and service, ensuring a clean dining environment. Duties include greeting customers, taking orders, cooking and preparing food, stocking kitchen supplies, processing payments, and maintaining cleanliness of the premises. Candidates should have strong communication skills, the ability to handle multiple tasks, and a commitment to food safety and sanitation procedures. Physical demands include standing, walking, lifting up to 50 pounds, and working in a moderate to high noise environment.
Required Qualifications
- Ability to receive and respond promptly to requests, orders and instructions
- Ability to communicate with customers and coworkers
- Ability to comprehend and appropriately react to others
- Ability to perform multiple tasks
- Ability to adjust to changing assignments
- Ability to maintain productivity, composure, and a pleasant attitude under pressure
- Ability to speak English in positions requiring immediate customer contact
- Ability to learn POS Cash Register, Kitchen Screens, Recipes
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