Team Member - 10090
On-site · Davie, Florida, United States
Job Summary
The role includes responsibilities for food preparation and service, ensuring cleanliness of the dining area, and maintaining safe public access to the restaurant. Team members will greet customers, take orders, prepare food and beverages, stock supplies, collect payments, and clean the premises. Essential personal skills include the ability to multitask, maintain composure under pressure, and communicate effectively. Team members must be able to lift weights from 25 to 50 pounds and work in a moderate to high noise environment.
Required Qualifications
- Ability to respond promptly to requests and instructions
- Effective communication with customers and coworkers
- Ability to learn POS Cash Register and kitchen recipes
- Ability to stand, walk, talk, and hear regularly
- Ability to lift weights ranging from 25 to 50 pounds
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