Team Member - 10086
On-site · Oviedo, Florida, United States
Job Summary
Responsible for various tasks related to food preparation and service, maintaining a clean dining environment, and customer interactions. Duties include greeting customers, taking orders, preparing food, maintaining cleanliness, stocking supplies, and handling payments. Must possess strong communication skills, ability to multitask, and adaptability in a fast-paced environment. Physical demands include standing, walking, lifting items up to 50 pounds, and exposure to a moderate to high noise level.
Required Qualifications
- Ability to receive and respond promptly to requests, orders, and instructions
- Ability to communicate with customers and coworkers
- Ability to comprehend and appropriately react to others
- Ability to perform multiple tasks
- Ability to adjust to changing assignments
- Ability to maintain productivity, composure, and a pleasant attitude under pressure
- Ability to speak English in positions requiring immediate customer contact
- Ability to learn POS Cash Register, Kitchen Screens, Recipes
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