Team Member - 10083
On-site · Pinellas Park, Florida, United States
Job Summary
Responsible for various tasks related to food preparation and service, and maintaining a clean dining environment. The position includes greeting customers, taking orders, relaying them to the kitchen, cooking and preparing food, and handling customer payments. Team members must adhere to food safety standards and maintain cleanliness throughout the restaurant, including sweeping, mopping, and scrubbing surfaces. Physical demands include standing, walking, and lifting items up to 50 pounds. Ideal candidates should have strong communication skills and the ability to work under pressure.
Required Qualifications
- Ability to receive and respond promptly to requests, orders, and instructions
- Ability to communicate with customers and coworkers
- Ability to comprehend and appropriately react to others
- Ability to perform multiple tasks
- Ability to adjust to changing assignments
- Ability to maintain productivity, composure, and a pleasant attitude under pressure
- Ability to speak English in positions requiring immediate customer contact
- Ability to learn POS Cash Register, Kitchen Screens, Recipes
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