Team Member - 10044
On-site · Miami, Florida, United States
Miami, Florida, United StatesOn-sitePart TimeEntry LevelNo RequirementUnknown
Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Unknown
Job Summary
Responsible for preparation and service of food, maintaining a clean environment, and ensuring customer satisfaction. Duties include greeting customers, taking orders, cooking, stocking kitchen, handling payments, and cleaning restaurant premises. Required skills include prompt communication, multitasking, and the ability to work in a fast-paced environment. No supervisory responsibilities.
Required Qualifications
- Ability to receive and respond promptly to requests, orders and instructions
- Ability to communicate with customers and coworkers
- Ability to comprehend and appropriately react to others
- Ability to perform multiple tasks
- Ability to maintain productivity, composure, and a pleasant attitude under pressure
- Ability to speak English for customer contact
- Ability to learn POS Cash Register, Kitchen Screens, Recipes
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