Team Member - 10016
On-site · Davie, Florida, United States
Job Summary
Responsible for a variety of tasks related to the preparation and service of food, including greeting customers, taking orders, cooking, preparing food, and maintaining a clean dining environment. Applicants should be able to communicate effectively, respond to requests, handle multiple tasks, and maintain composure in a fast-paced setting. The role requires physical tasks such as standing, walking, and lifting up to 50 pounds. Team members will assist in kitchen operations and customer service, ensuring a pleasant dining experience.
Required Qualifications
- Ability to receive and respond promptly to requests, orders, and instructions
- Ability to communicate with customers and coworkers
- Ability to comprehend and appropriately react to others
- Ability to perform multiple tasks
- Ability to adjust to changing assignments
- Ability to maintain productivity, composure, and a pleasant attitude under pressure
- Ability to speak English in positions requiring immediate customer contact
- Ability to learn POS Cash Register, Kitchen Screens, Recipes
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