Team Member - 10014
On-site · Boynton Beach, Florida, United States
Job Summary
Responsible for a variety of tasks related to food preparation and service, including greeting customers, placing orders, cooking and packaging food, managing payments, and maintaining cleanliness in the restaurant. Requires the ability to communicate effectively with customers and coworkers, perform multiple tasks, and react appropriately under pressure. Physical demands include standing, walking, and lifting weights of up to 50 pounds. No supervisory responsibilities required.
Required Qualifications
- Ability to respond promptly to requests, orders and instructions
- Ability to communicate with customers and coworkers
- Ability to perform multiple tasks
- Ability to maintain productivity and composure under pressure
- Ability to speak English in positions requiring immediate customer contact
- Ability to learn POS Cash Register, Kitchen Screens, Recipes
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