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Pollo Operations10 months ago

Team Member - 10001

On-site · Miami, Florida, United States

Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Unknown

Job Summary

Responsible for preparing and serving food to customers while maintaining a clean dining environment. Essential duties include greeting customers, taking and relaying orders, cooking and packaging food, collecting payments, unloading deliveries, and cleaning the restaurant. The role requires effective communication, multi-tasking abilities, and adherence to food safety procedures, along with the ability to work under pressure. No supervisory responsibilities are involved in this position.

Required Qualifications

  • Ability to receive and respond promptly to requests, orders, and instructions
  • Ability to communicate effectively with customers and coworkers
  • Ability to comprehend and appropriately react to others
  • Ability to perform multiple tasks and adjust to changing assignments
  • Ability to maintain productivity, composure, and a pleasant attitude under pressure
  • Ability to speak English in positions requiring immediate customer contact
  • Ability to learn POS Cash Register, Kitchen Screens, Recipes

Additional Requirements

  • Must observe alcohol beverage laws when applicable
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Pollo Operations

Team Member - 10001

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