Team Leader

Ensure customer satisfaction while maintaining brand standards by controlling food and labor costs. Prepare and cook to order pizzas and other foods, taking orders from customers and serving patrons at counters or tables. Operate large-volume cooking equipment, clean preparation areas and cooking surfaces, and verify food meets quality and quantity expectations. Lead team development and ongoing training to foster a collaborative environment. Join a team where many senior leaders started as members, with competitive compensation and advancement opportunities available.