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Hormel FoodsPosted 2 weeks ago

Team Leader-Barron

On-siteBarron, Wisconsin, United States

EnterpriseConsumer Goods

Job Summary

Supervise a work group to assure production meets daily schedules while ensuring company safety policies, sanitation procedures, and Good Manufacturing Practices are followed. Communicate objectives and programs to team members, oversee training for new employees, and lead efforts to increase a participatory work environment. Complete production reports and payroll responsibilities as required. Maintain flexibility to work various shifts if needed. This role supports the team's commitment to mutual benefit through effective leadership and role modeling.

Required Qualifications

  • Must have flexibility to work various shifts if needed
  • Discipline, responsibility, and motivation
  • Strong organizational skills
  • Strong problem-solving and decision-making skills
  • Strong interpersonal skills and excellent written and verbal communication skills
  • A pattern of initiative and leadership

Desired Qualifications

  • Degree in related field, lead experience, and/or equivalent work experience
  • Knowledge of HACCP programs

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