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BojanglesPosted 2 days ago

Team Director

$31,200–$31,200 year

On-siteLynchburg, Virginia, United States

Full TimeSenior LevelHigh School Or EquivalentLarge

Job Summary

Run great work shifts supporting the Restaurant General Manager by ensuring Team Members complete assigned duties and serve safe, quality food. Maintain company standards for quality, service, and cleanliness while providing positive feedback to Team Members. Communicate openly with management and follow all cash, security, inventory, and labor policies. Ensure the restaurant remains a safe environment for staff and customers. Work a varied schedule including nights and weekends.

Required Qualifications

  • High School Diploma or GED
  • Must be at least 18 years old
  • Valid Drivers' License
  • Must have reliable private transportation
  • At least 1 year of Food service experience
  • Able to do basic business math
  • Able to work a varied schedule including nights and weekends

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