Taylors Landing is looking for a Line Cook to join our team!
$36,608–$36,608 year
On-siteToronto, Ontario, Canada or Don Mills, Ontario, Canada
Job Summary
Prepare and cook menu items in compliance with established recipes and standards while assisting with food preparation, assembly, and inventory management. Maintain a clean and organized kitchen workspace and ensure food safety guidelines are followed at all times. Collaborate with kitchen team members to deliver high-quality dishes promptly, utilizing proficiency in food handling, meal preparation, and various cooking techniques. This role requires the ability to multitask and work efficiently under pressure within a close-knit team environment.
Required Qualifications
- Previous experience working in a restaurant or kitchen setting
- Proficiency in food handling, meal preparation, and food safety practices
- Ability to multitask and work efficiently under pressure
- Strong attention to detail and organizational skills
- Knowledge of various cooking techniques and equipment operation
- Team player with excellent communication skills
- Experience in meal preparation and cooking
- Familiarity with food service operations
Desired Qualifications
- Passion for culinary arts and creativity in the kitchen
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