Tavern Bartender
$6–$6 year
On-site · Blackwood, New Jersey, United States
Job Summary
As a Tavern Bartender, key responsibilities include providing exceptional customer service, taking food and drink orders accurately, serving beverages and meals timely, ensuring sanitation and safety compliance, handling cash and payment transactions, and maintaining a professional appearance. Candidates must possess a thorough understanding of dining service, and have strong interpersonal skills, as well as the ability to work in a fast-paced environment. This role involves occasionally lifting up to 20 lbs and working weekends and holidays.
Required Qualifications
- Thorough understanding of fine and casual dining
- Must be of legal age to serve liquor according to state law
- Excellent customer service skills
- Dependable
- Ability to work in a fast paced environment
- Working knowledge of beer, wine, and liquor and common drink recipes
- Strong communication and interpersonal skills
- Ability to operate computerized cash register system
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