Taco Bell Team Member - 2460 Hwy 101
$34,216–$34,216 year
On-siteFlorence, Oregon, United States
Job Summary
Ensure food safety and cleanliness while preparing ingredients, cooking menu items, and managing inventory. Provide excellent customer service in the dining room, drive-thru, and cashier positions by addressing guest needs and resolving issues quickly. Maintain a professional appearance, follow all sanitation guidelines and restaurant policies, and adapt to fast-paced changes with minimal supervision. Stand for 5-8 hours per shift and occasionally lift up to 50 pounds. Available for flexible full-time or part-time hours. Weber Enterprises, Inc. operates over 40 locations across Oregon and Washington, fostering a "promote from within" culture with same-day pay options and a GED completion program.
Required Qualifications
- Must be at least 16 years old and able to provide proof of age and a work permit if required
- Legally authorized to work in the United States
- Available to work flexible hours
- Possess a valid food handler's certificate
- Must be able to stand for 5-8 hours during a shift
- Must be able to occasionally lift and carry up to 50 pounds, and frequently lift and carry up to 30 pounds
- Must be able to frequently push and pull up to 20 pounds
- Must be able to occasionally climb, stoop, kneel, work overhead, and work on ladders
- Must be able to reach, grasp, bend, handle, fine manipulate, and key
- Must be able to use both hands and feet repetitively
Desired Qualifications
- Strong communication and customer service skills
- Capable of making quick, effective decisions
- Quick to learn new tasks and skills
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