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The Restaurant Zone6 months ago

Sushi Chef

$85,000–$95,000 year

On-site · Portland, Oregon, United States

Type
Full Time
Level
Mid Level
Education
No Requirement
Company size
Unknown

Job Summary

Join a dynamic team as a Sushi Chef, leading day-to-day culinary operations, enhancing the restaurant's brand, and ensuring high-quality dishes. The ideal candidate has experience in culinary arts and thrives in fast-paced environments.

Required Qualifications

  • Previous experience in culinary arts, cooking, or other related fields
  • Ability to thrive in a fast-paced environment

Desired Qualifications

  • Strong leadership qualities
  • Knowledge of cost and labor systems
  • Passion for food and cooking techniques
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$85k – $95k / yr

Sushi Chef · The Restaurant Zone

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