Sushi Chef - $1,250 Sign-On Bonus - Uchiko Austin
$52,000–$52,000 year
On-siteAustin, Texas, United States
Job Summary
Acquaint yourself with the menu, specials, and Japanese cuisine while learning and perfecting sushi techniques under skilled Chef teams. Understand proper product handling and waste reduction, then interact with guests at the sushi bar to take orders, explain dishes, and cultivate an amazing experience. Learn various sushi stations and progress as your knowledge grows, while collaborating with teams to create dishes for the specials page and core menu. Maintain a neat workspace, stock inventory, and perform restocking duties while lifting up to 50 lbs. Work in a fast-paced, high-volume environment with extended standing, bending, and exposure to allergens, ensuring safety compliance and professional hygiene.
Required Qualifications
- Must be able to effectively communicate with guests and other employees
- Detect and identify safety issues, and comply with safety guidelines and standards
- Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
- Must have the ability to stand and walk for extended periods
- Bend, stoop, and reach to access various areas and items
- Ability to work in a fast-paced, high-pressure environment
- Ability to work in a variety of temperatures, both hot and cold
- Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
- Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
- Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
- Move quickly and efficiently to respond to customer needs
- Ability to work in close proximity to coworkers in a crowded kitchen or serving area
- Tolerate exposure to potential allergens and food odors
- Maintain a professional and hygienic appearance, including proper uniform and personal grooming
- Understand directives and communicate effectively with Leadership and coworkers
- If you have the right to work
Desired Qualifications
- Passion for food and beverage
- Teamwork, humility, and collaboration
- Positive attitude, solution-oriented
- Self-motivated and self-aware
- Thrives in a fast-paced, high-volume environment
- Takes initiative and has a sense of urgency
- Communication skills and emotional intelligence
- Embraces feedback and wants to constantly improve
- Commitment to continuous learning and sharing
- Good sense of humor
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