Supervisor/Team Leader – Open Availability
$37,440–$39,520 year
On-siteLangley, British Columbia, Canada
Job Summary
Supervise daily shift operations by working hands-on with the team, managing guest relations, and handling administrative tasks including opening and closing the restaurant. Reinforce the highest standards of service, cleanliness, and food safety while training and developing team members. Ensure strict adherence to Food Safe and WorkSafe requirements and operational controls. This role supports the management team within Triple O's, a BC-based premium quick service brand known for award-winning burgers and hand-scooped milkshakes. Open availability is required.
Required Qualifications
- Previous supervisory or team leading experience
- Passion for service and commitment to quality
- Conceptual understanding of restaurant operational controls and financial statements
- A thorough understanding of Food Safe and WorkSafe requirements
- Experience with training and developing a team
- Strong communication and interpersonal skills
- High energy and enthusiasm
- Commitment to continuous learning and improvement
- Must have open availability
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