SUPERICA HOST/ESS – UP TO $24/hr. (Cary)
$29,120–$49,920 year
On-siteCary, North Carolina, United States
Job Summary
Greet guests with a vibrant personality, manage the host stand, and ensure a smooth flow between the dining room and kitchen. Direct guests to tables, handle reservations, and maintain an accurate seating chart while upholding the restaurant's "We serve the person who is serving the guest" philosophy. Work cohesively with the team to deliver a relaxed yet upbeat Tex-Mex experience from brunch through late night. Competitive pay ranges from $14 to $24/hr based on experience. Join a supportive culture with performance-based raises, holiday time off, and dining discounts across all Rocket Farm locations.
Required Qualifications
- positive and lively personality
- ability to work cohesively with a team
- thorough understanding of the restaurant's food and beverage menus
Desired Qualifications
- Related food and beverage experience
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