Starbucks Supervisor-Restaurant 2
On-siteBuffalo, New York, United States
Buffalo, New York, United StatesOn-siteFull TimeEnterprise
Full TimeEnterprise
Job Summary
Oversee the coffee shop by greeting guests, taking orders, and preparing beverages while managing a team of Baristas and Shift Leads. Operate cash registers, stock counters with supplies, and clean service areas to maintain high-quality food presentation. Monitor inventory pricing, service delivery, and special promotions while inspecting the space daily for cleanliness. Assist in training personnel, scheduling associates to control labor costs, and implementing promotional ideas. Ensure all organizational policies are followed and address guest requests, complaints, or accidents promptly.
Required Qualifications
- 2 or more years of experience in Hotel Food & Beverage Management experience or other successful F&B service industry
- intermediate knowledge of subject matter
- good interpersonal skills
- good team leader
- ability of keeping the associates motivated
- good written as well as verbal communication skills
- incredibly friendly customer-centric love to smile and have FUN in a team environment
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