Springer für den Service- & Küchenbereich (m/w/d) im Großraum Radeberg | Teilzeit

Conduct midday meal distribution, prepare dishes using a combi steamer, handle salad preparation, and perform cleaning tasks in school and kindergarten kitchens. Sell snack offerings to customers while maintaining high hygiene standards and friendly interactions with children. Work approximately six hours daily from Monday to Friday between 06:00 and 15:00. A driver's license is required, though a company vehicle is available. This part-time role is offered by gourmetta Radebeul, a regional system gastronomy enterprise with around 400 employees.