Souvlaki-Grillkoch

Prepare souvlaki skewers, gyros, and grilled dishes while assembling and topping fresh pitas according to recipe. Maintain consistent food quality and presentation, ensuring strict adherence to hygiene and HACCP standards. Manage inventory levels and monitor food freshness, then clean and maintain the grill and work areas. Collaborate closely with the kitchen and service teams to ensure smooth operations. This role supports our second Frankfurt location in bringing authentic Greek street food to the street, featuring a young family team, free meals during shifts, and opportunities for development within a growing company.