Sous Chef
$31,138–$31,138 year
On-site · Warminster, England, United Kingdom
Warminster, England, United KingdomOn-sitePart Time$31,138–$31,138 yearMid LevelNot SpecifiedUnknown
Type
Part Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Hands-on Sous Chef responsible for creating a wide range of dishes from starters to desserts, delivering quality service at pace, and mentoring junior kitchen staff in line cooking, food preparation, and plating while maintaining guest safety and high standards in a fast-paced environment.
Required Qualifications
- Experience as a Sous Chef or equivalent
- Hands-on cooking across starters to desserts
- Ability to lead and guide junior kitchen staff in line cooking, food preparation, and plating
- Strong team-player attitude and ability to work under pressure
- Commitment to guest safety and high-quality service
- Organizational skills and ability to work under pressure
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