Sous Chef
On-siteLowdham, England, United Kingdom
Lowdham, England, United KingdomOn-siteFull TimeLarge
Full TimeLarge
Job Summary
Lead kitchen operations by smashing targets with your team and training staff to deliver food they are proud of. Support the Head Chef with food ordering, preparation, and stock control while mastering the branded menu. Manage the wider Kitchen Team and ensure strict adherence to health and hygiene regulations. You will step up to lead the team during the Head Chef's absence. Join Vintage Inns, a charming collection of rural pubs under Mitchells & Butlers, where you'll enjoy flexible shifts, a 33% discount across all brands, and opportunities for progression with paid qualifications.
Required Qualifications
- Have mastered the art of working with a branded menu
- Have confidence in managing Chefs and the wider Kitchen Team
- Oversee that your team conforms to health and hygiene regulations
Desired Qualifications
- Be driven to smash targets with your team
- Train and inspire your team to deliver food to be proud of
- You'll run a section, ensuring your team are working together as one
- You will be the person to step up in leading the team in the absence of the Head Chef
- You'll have a passion for serving great food
- You'll have a passion for training great people
- You'll have a passion for leaving a smile on our guests faces
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